Healthy Lifestyle Living

6 eggs

1/2 c almond flour

1 tsp baking powder

1/2 c butter, melted

1/2 pack of chorizo (1 link)

1 c onions chopped

1/2 c red bell peppers

1/4 tsp black pepper

1.  Preheat oven to 350F

2.  In a large bowl whisk eggs together until slightly foamy.  Stir in the almond flour and baking powder.

3.  In a large saute pan, melt the butter then add in the onions and chorizo, cooking until the chorizo is done and onions are translucent.  Mix in the peppers and any other vegetables of your choice.

4.  Stir the veggie/butter mixture into the eggs and  pour the contents into a 9"x13" baking dish and top with pepper.

5.  Bake for 45 minutes or until cooked through.